Grilled Salmon Rice Plate Recipe
Ingredients: For the Salmon: 4 salmon fillets (about 6 oz each) 2 tablespoons olive oil 2 tablespoons soy sauce 1 tablespoon honey 2 cloves garlic, minced 1 tablespoon lemon juice 1 teaspoon grated ginger Salt and pepper, to taste Lemon wedges, for serving Fresh parsley or dill, for garnish For the Rice: 1 cup jasmine or basmati rice 2 cups water or
How to Make Delicious “Grilled Pork Chop STEAM RICE PLATES”
Grilled pork chop steam rice plates are a delightful Vietnamese dish that balances savory grilled pork with fragrant rice and fresh vegetables. Here’s how to create this mouthwatering meal: Ingredients: 4 pork chops, preferably bone-in 3 cloves garlic, minced 2 tablespoons fish sauce 1 tablespoon soy sauce 1 tablespoon honey 1 tablespoon vegetable oil Freshly ground black pepper Cooked jasmine rice
Delicious Recipe: Durian Avocado Boba Drink
If you're a fan of creamy, tropical flavors, you'll love this Durian Avocado Boba Drink. It combines the rich, distinct taste of durian with the smoothness of avocado, creating a delightful treat with chewy boba pearls. Here’s how to whip up this refreshing beverage: Ingredients: 1 ripe avocado 1/2 cup durian flesh (fresh or frozen) 1 cup milk (dairy or non-dairy)
How to Make Delicious Watermelon Boba Drink
Introduction: Watermelon boba drink is a refreshing and delightful beverage that combines the sweetness of watermelon with the chewy texture of boba pearls. This recipe is perfect for hot summer days or any time you crave a cool, fruity drink. Ingredients: Fresh watermelon Boba pearls (tapioca pearls) Sugar (optional, depending on sweetness of watermelon) Water Ice cubes Instructions: Prepare the Boba Pearls:
How to Make Delicious Vietnamese Egg Rolls
Vietnamese Egg Rolls, or "Chả Giò," are a beloved appetizer and snack in Vietnamese cuisine. These crispy rolls are filled with a savory mixture of ground meat, vegetables, and noodles, all wrapped in rice paper and deep-fried to perfection. Here's a step-by-step guide to making delicious Vietnamese Egg Rolls at home. Ingredients For the Filling: 1 lb (450g) ground pork or chicken